Menu 3 ENG Chambao Tulum
FIRST COURSE
to choose
ITALIAN BURRATA
PEAR SALAD
SEA TARTARE
SECOND COURSE
to choose
NEW YORK 200 g
SHRIMP AND TRUFFLE RISOTTO
NORDIC SALMON
SIDES
to choose
SPINACH PARMIGIANA
TRUFFLE CREAMED CORN
FOUR CHEESE MASH POTATO
DESSSERT
to choose
APPLE CRUMBLE
THREE CHOCOLATE MOUSSE
CREAMY BASQUE CHEESECAKE
$2,100.00Price
Sales Tax Included